Are you looking for a healthy low-calorie boost after your morning workout? This easy to make spread is the best solution. Enjoy it on a traditional or open sandwich, or use it as a dip. Also perfect as a light lunch for work.
Healthy Homemade Banana Chocolate Spread
Ingredients
Instructions
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Place the chocolate on a cutting board. Using a (serrated) knife chop chocolate into chunks. Peel and slice up the banana.
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Add all ingredients in a food processor. Mix until you get a creamy mixture. Allow to rest 30 minutes in the refrigerator.
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Apply the fresh chocolate banana spread on bread or toast and enjoy!
Notes
- Store it in the refrigerator for up to one day.
- You can use any combination of chocolate you like or simply dark chocolate.
- Select your favorite type of bread; wheat or whole grain, bagels, buns, slices, rolls etc.