This salad recipe is the best way to kick off a rich easter meal. It features bright flavours and seasonal produce arranged in creative ways. With zero cooking and all-fresh ingredients, this dish might be the easiest recipe you’ll ever make. Plus, who can resist this tangy and fresh lemon dressing?
Fresh Spring Salad
Ingredients
For the Vinaigrette
Instructions
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Make the vinaigrette: whisk all of the ingredients together in a small bowl (or using a blender) until well combined. Adjust seasoning to taste.
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To assemble the salad, in a large bowl place greens and cherry tomatoes.
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Drizzle with the vinaigrette. Give it a gentle toss to make sure all the ingredients are coated with the dressing. Finish it off by sprinkling the pine nuts on top. Serve and enjoy!